Brazil Strangling Feet

Six types of malt Scotch

Scotland can be divided into six different malt making segments or regions, Islay, Campbeltown, Speyside, Islands Lowlands and highlands. Each of these regions produce a different malt as the characteristics are different so too are the methods of distillation. Changes in climate, raw materials and production methods all play a roll in several of these malts.

Islay

This is a small island off the west coast of Scotland and is the site of many malt distilleries meraviglioso.Hanno many variations of malts, but the most notable of carrying a spicy taste of peat fumoso.Il current number of running distilleries is eight, although there was onetime said to be twenty-three, with the most recent edition was inaugurated in 2005.

Lowlands

mountainless This region is flat and clear his name and also in the region to the south of Scotland. This beer contains less smoke, peat and salt than most other malts coming from Scotland and carries with it a slightly fiery yet smooth.

Speyside

This is undoubtedly the center of the universe whiskey in Scotland. The Spey River runs directly through the area hence the name. A good majority of top distilleries use water from the river in their processes. Although some features vary Highland Speyside is still a part geographically. Someone interested in trying a traditional Scottish malt for the first time would do well with this malt, as it is rich and relatively mild in taste.

Highlands

The largest malt-producing region in Scotland is by far the Highlands.Questa beer is very rich and fumoso.In comparison to Malta from the plains, many of the different distilleries produce a different flavor to their single malts. This is caused by several different microclimates. The use of many different raw materials and the inclusion of some changed production routines also contribute to these distinctions of taste

Campbeltown

Campbeltown was once the primary site distilleries distillery scozzese.Ventuno were active in and around 1886, however, only three are currently in commercio.Questa region is still considered a separate malt state for the value of historians.

Islands

Arran, Orkney, Mull, Jura and Skye make up the body of the islands that are sometimes confused with Islay.Si is in fact a completely separata.Coloro who have a some experience drinking malts generally enjoy the malts from this region.